Wild Edible Plants in Thailand
Wild edible plants and fruits are easily found in Thailand once you know what you are looking for. Sometimes you can’t see the wood for the trees.
These leafy plants and flowers are among the most prevalent in this category, such as agasta, sesbania, neem, banana blossoms, pumpkin blossoms, coccinia grandis and pandanus leaves. For example, Thai desserts often contain boiled pandanus leaves and sesbania flowers steamed together with ground coconut and palm sugar. Alloy mak!
When you introduce wild edible plants, edible weeds and fruits to your diet, you will not only increase your range of vitamins, trace mineral and countless medicinal benefits, but also discover new flavours you wouldn’t normally experience from supermarket products.
